Do you want to recreate your favorite recipes, in a healthier way—we mean: Gluten- Free? Here we tell you how to create your own gluten-free baking mix.
It’s simple, all you have to do is mix the following ingredients:
-4 cups of finely ground rice flour (or almond)
-1 ½ cups of Potato starch flour
-2/3 cup of tapioca starch
Blend it and start using it as a replacement for all your favorites baking goodies.
Source: Wikia | http://recipes.wikia.com/wiki/Gluten-free_Baking_Mix
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